My dad passed away in 1998 and I do not believe anyone who knew him will ever recover from the loss. Nothing fills that void but I have found that, somehow, his pancakes can help a little. Thankfully I acquired some of his recipes before his earthly departure and found time (a decade ago) to put them into The Dad-Blasted Walker Family Cookbook which I shared with siblings and a few other persistent relations and friends. I am still working on my own copy; the laser-engraved aluminum cover currently sits unused in a box. Here’s the page with the recipe, in case you need some comfort food (for breakfast or dinner!) in the midst of this cold winter.
Corona Virus etc. and the Need for Greater Personal Resilience
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In June of 2009 I started writing a self-help book on Personal Change
Resilience. I finished the last word of the first manuscript in early
August 2010. I ...
4 years ago
2 comments:
During the summer following my freshman year of high school, Dad would get up with me at five o'clock in the morning and cook me breakfast. I would then get on my bike and ride 10 miles to move 6 or eight lines of irrigation pipe. I grew very tired of the spicy eggs but there was no way I was going to complain given his sacrifice. As for his pancakes, I can no longer eat pancakes unless I have osterized peaches or apricots on them. Thanks for doing all the work on The Dadblasted Walker Family Cookbook. It is one of my dearest treasures.
I remember Grandpa making pancakes in... American Falls? He would throw them at us from the plate... with every projectile eliciting a storm of flailing limbs. Poor Gus took one to the noggin'.
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